Changes from Adapted Resource
This book was adapted from Human Resources Management – 3rd Edition by Debra Patterson is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License, except where otherwise noted.
The following content was revised, changed or added to create this version.
Overall |
|
Chapter 1 |
- Changed the name of the chapter.
- Added learning outcome # 7
- Food processing industry example added to 1.3 and 1.6
|
Chapter 2 |
- Added learning outcomes #4 and #5
- Food processing industry example added to 2.6
|
Chapter 3 |
- Added learning outcome #5
- Food processing industry example added to 3.3
|
Chapter 4 |
- Added learning outcome #2
- Added an introductory paragraph in section 4.1
- Food processing industry example added to 4.2
- Added additional sentence to “Determine Information Needed” in Section 4.2
|
Chapter 5 |
|
Chapter 6 |
- Changed the name of the chapter.
- Added learning outcome #3 and #4
- Added content on onboarding to 6.1
- Food processing industry example added to 6.1
|
Chapter 7 |
- Added learning outcome #2 and #3.
- Added some context in 7.1
- Food processing industry example added to 7.7
|
Chapter 8 |
- Added learning outcome #7 and #1.
- Added some content to 8.1
- Food processing industry example added to 8.9
|
Chapter 9 |
- Chapter 10 from the adapted resource – no changes.
|
Chapter 10 |
- Chapter 11 from the adapted resource – no changes.
|