Catalogue

This open educational resource is designed to guide first-year college students in developing the vital communication skills that will help with the real, everyday tasks of writing and speaking in their chosen profession. Organized in three major units—Communication Fundamentals, Applied Writing, and Oral Communication—the textbook is conveniently presented in a variety of AODA-compliant formats and written in the reader-friendly style of a professional email between colleagues. By meeting the learning outcomes of Algonquin College’s first-year Communications course ENL1004 and its Level 2+ sequels, the textbook helps ensure that students graduate with the communication skills necessary to succeed in the modern workplace.

This Second Edition of Essentials of Linguistics is considerably revised and expanded, including several new chapters, diverse language examples from signed and spoken languages, enhanced accessibility features, and an orientation towards equity and justice. While the primary audience is Canadian students of Introduction to Linguistics, it is also suitable for learners elsewhere, in online, hybrid, or in-person courses.

This is a collection of blog posts created by the St. Clair Tutor Team of St. Clair College for OntarioExtend's 9x9x25 Challenge in the Fall of 2018 on the topics of teaching, learning and tutoring. Each blog contributor is a full-time student and a peer tutor. In addition to the blog posts, this guide includes discussion questions, a scenario and a reflection prompt suitable as part of a meeting or training session with tutors in a post-secondary setting.

This textbook is an adaptation of one written by Paul C. Price (California State University, Fresno) and adapted by The Saylor Foundation under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 License without attribution as requested by the work’s original creator or licensee. The original text is available here: http://www.saylor.org/site/textbooks/

The first Canadian edition (published in 2013) was authored by Rajiv S. Jhangiani (Kwantlen Polytechnic University) and was licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 License. Revisions included the addition of a table of contents, changes to Chapter 3 (Research Ethics) to include a contemporary example of an ethical breach and to reflect Canadian ethical guidelines and privacy laws, additional information regarding online data collection in Chapter 9 (Survey Research), corrections of errors in the text and formulae, spelling changes from US to Canadian conventions, the addition of a cover page, and other necessary formatting adjustments.

The present adaptation constitutes the second Canadian edition and was co-authored by Rajiv S. Jhangiani (Kwantlen Polytechnic University) and I-Chant A. Chiang (Quest University Canada) and is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. Revisions include the following:

• Chapter 1: Added a description of the “Many Labs Replication Project,” added a reference to the Neurobonkers website, and embedded videos about open access publishing, driver distraction, two types of empirical studies, and the use of evidence to evaluate the world around us.
• Chapter 2: Updated the exemplar study in the chapter overview, added relevant examples and descriptions of contemporary studies, provided a link to an interactive visualization for correlations, added a description of double-blind peer review, added a figure to illustrate a spurious correlation, and embedded videos about how to develop a good research topic, searching the PsycINFO database, using Google Scholar, and how to read an academic paper.
• Chapter 3: Added in LaCour ethical violation. Revised chapter headings and order to reflect TCPS-2 moral principles.
• Chapter 4: Added in difference between laws and effects and theoretical framework.
• Chapter 5: Added fuller descriptions of the levels of measurement, added a table to summarize the levels of measurement, added a fuller description of the MMPI, removed the discussion of the IAT, and added descriptions of concurrent, predictive, and convergent validity.
• Chapter 6: Added in construct validity, statistical validity, mundane realism, psychological realism, Latin Square Design. Updated references.
• Chapter 7: Added in mixed-design studies and fuller discussion of qualitative-quantitative debate.
• Chapter 8: Added an exercise to sketch the 8 possible results of a 2 x 2 factorial experiment.
• Chapter 9: Added information about Canadian Election Studies, more references, specific guidelines about order and open-ended questions, and rating scale. Updated online survey creation sites.
• Chapter 10: No significant changes were made.
• Chapter 11: Updated examples and links to online resources.
• Chapter 12: No significant changes were made.
• Chapter 13: Added discussion of p-curve and BASP announcement about banning p-values. Added a section that introduces the “replicability crisis” in psychology, along with discussions of questionable research practices, best practices in research design and data management, and the emergence of open science practices and Transparency and Openness Promotion guidelines.
• Glossary of key terms: Added.

In addition, throughout the textbook, we revised the language to be more precise and to improve flow, added links to other chapters, added images, updated hyperlinks, corrected spelling and formatting errors, and changed references to reflect the contemporary Canadian context.

Cover photo: “magic eye // I have been tagged” by Fabian is licensed under CC BY-NC-ND 2.0

Year of Publication: 2015

Innovation today considers the economic, environmental, and/or social sustainability of an innovative initiative from its inception or idea generation through to its commercialization or implementation. This concept applies to many types of innovation such as products, processes, services, technologies, and business models. Companies use innovation as a means to gain a competitive advantage and bring value to business stakeholders.  This book introduces business innovation, from incremental innovation such as enhancing the performance of an existing product, service, or process, to radical or disruptive innovation such as one that has a significant impact on a market. The content examines how leaders foster a culture of innovation, how companies turn creativity into innovation, and how innovation transforms not only organizations but economies as well.

Ce livre propose une série de brefs portraits de femmes qui ont contribué de manière significative au patrimoine scientifique de l’humanité dans toutes les sciences, incluant les sciences sociales et humaines, ou qui, oeuvrant en science, ont contribué au bien commun grâce à un engagement social, politique ou éthique remarquable (ou les trois). Il accueille des portraits de femmes décédées ou qui ne sont plus actives en recherche scientifique, ainsi que des portraits de femmes encore actives en recherche, dont la contribution à la science ou au bien commun semble déjà significative. Ces femmes proviennent de tous les pays du monde.

Global Women’s Issues: Women in the World Today is based on the twelve critical areas of concern identified in the Beijing Declaration and Platform for Action at the Fourth World Conference on Women in Beijing in 1995.

1. The persistent and increasing burden of poverty on women.
2. Inequalities and inadequacies in and unequal access to education and training.
3. Inequalities and inadequacies in and unequal access to health care and related services.
4. Violence against women.
5. The effects of armed or other kinds of conflict on women, including those living under foreign occupation.
6. Inequality in economic structures and policies, in all forms of productive activities and in access to resources.
7. Inequality between men and women in the sharing of power and decision-making at all levels
8. Insufficient mechanisms at all levels to promote the advancement of women.
9. Lack of respect for and inadequate promotion and protection of the human rights of women.
10. Stereotyping of women and inequality in women’s access to and participation in all communication systems, especially in the media.
11. Gender inequalities in the management of natural resources and in the safeguarding of the environment.
12. Persistent discrimination against and violation of the rights of the girl child

Writing in College: From Competence to Excellence is designed for students who have largely mastered the conventions of high-school level writing and are now rising to meet more the advanced expectations of college. Students will find in Writing in College a warm invitation to think of themselves as full, self-motivated members of the academic community. With concise explanations, clear multi-disciplinary examples and empathy for the challenges of student life, this short textbook both explains the purposes behind college-level writing and offers indispensable advice for organization and expression.

This book is intended to give students a basic understanding of the various types and uses of ingredients used in the baking industry, and how certain ingredients, in particular grains and flours are produced, graded and processed in Canada.

Understanding Ingredients for the Canadian Baker is one of a series of Culinary Arts books developed to support the training of students and apprentices in British Columbia’s food service and hospitality industry. Although created with the Professional Cook and Baker programs in mind, these have been designed as a modular series, and therefore can be used to support a wide variety of programs that offer training in food service skills.

Other books in the series include:

• Food Safety, Sanitation, and Personal Hygiene
• Working in the Food Service Industry
• Workplace Safety in the Food Service Industry
• Meat Cutting and Processing
• Human Resources in the Food Service and Hospitality Industry
• Nutrition and Labelling for the Canadian Baker
• Basic Kitchen and Food Service Management

The series has been developed collaboratively with participation from public and private post-secondary institutions.