Get a world-class learning experience in hospitality, tourism or culinary arts- both locally and internationally. Our Progress Campus features a striking new 350,000 square foot facility, where you’ll learn your trade hands-on in our specialized culinary labs and hospitality facilities.

Learn more about the School of Hospitality, Tourism and Culinary Arts

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School of Hospitality, Tourism and Culinary Arts Department

Our striking new 350,000 square foot facility is home to the School of Hospitality, Tourism and Culinary Arts as well as a new Centennial Student Residence offering accommodations for 740 students.

Experiential learning will take place in

• A full service restaurant
• A quick service café
• An event centre
• Hotel-style guest rooms
• ​State-of-the-art culinary labs
• Commercial baking and pastry labs
• A beverage tasting room
• Interactive classrooms

All of these operations provide experiential learning opportunities for our students, helping them gain valuable hands-on experience before graduating and beginning their careers.