Total visitors | 29 -12% | 4 less than previous period |
---|---|---|
Total pageviews | 955 -22% | 274 less than previous period |
Realtime pageviews | 0 | pageviews in the last hour |
# | Pages | Visitors | Pageviews |
---|---|---|---|
1 | Cover | 31 | 213 |
2 | 4.7 Canada’s Food Guide | 18 | 54 |
3 | 4.13 Sustainable Food Practices | 9 | 28 |
4 | 5.3 Digital Wellness | 6 | 26 |
5 | Chapter 4: Nutrition in Early Years Settings | 10 | 24 |
6 | 4.1 Prenatal Nutrition & Infant Feeding Practices | 12 | 23 |
7 | 4.2 Breastfeeding & Bottle Feeding | 12 | 22 |
8 | 5.2 Being a Mindful Employee: An Orientation to Psychological Health and Safety in the Workplace | 6 | 21 |
9 | 3.5 Cleaning and Disinfecting | 8 | 20 |
10 | 4.9 Dietary Restrictions | 10 | 20 |
11 | 4.0 Learning Objectives | 11 | 19 |
12 | 4.3 Toddler Nutritional Practices | 10 | 19 |
13 | 3.10 Medical Plans | 8 | 18 |
14 | 4.10 Outside Food & Safe Food Handling | 8 | 18 |
15 | 4.8 Menu Development | 10 | 17 |
16 | 3.1 Illness Prevention in Early Years Settings | 9 | 16 |
17 | Chapter 5: Health and Wellness for Educators | 10 | 15 |
18 | 4.11 Sensory Play | 8 | 15 |
19 | 5.1 Health and Well-Being for Educators | 10 | 15 |
20 | 4.4 Preschool Nutritional Practices | 9 | 14 |
# | Referrers | Visitors | Pageviews |
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1 | connect.openathens.net | 2 | 40 |