Total visitors | 373 +123% | 206 more than previous period |
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Total pageviews | 603 +121% | 330 more than previous period |
Realtime pageviews | 0 | pageviews in the last hour |
# | Pages | Visitors | Pageviews |
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1 | LAB 3: Bacterial Growth | 140 | 153 |
2 | LAB 9: Bacteriological Analysis of Water | 75 | 103 |
3 | Cover | 64 | 101 |
4 | LAB 11: Unknown Lab | 39 | 49 |
5 | LAB 5: Gram Stain and Potassium Hydroxide String Test | 31 | 36 |
6 | LAB 1 Microbiology Lab Safety and General Procedures | 31 | 35 |
7 | LAB 10: Food Lab | 25 | 28 |
8 | LAB 4: Isolation Exercises | 16 | 24 |
9 | LAB 6: Bacterial Media | 15 | 17 |
10 | Acknowledgements | 13 | 15 |
11 | LAB 2: Basic Techniques | 8 | 9 |
12 | Lab Downloads | 6 | 8 |
13 | Labs | 6 | 7 |
14 | LAB 7: Unknown Molecular Lab Part I | 4 | 4 |
15 | LAB 8: Unknown Molecular Part II: Agarose Gel and PCR purification | 2 | 2 |
16 | About this Manual | 2 | 2 |
17 | Version History | 2 | 2 |
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2 | fanshaweonline.ca | 25 | 48 |
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14 | cn.bing.com | 1 | 1 |
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17 | fanshawelibrary.com | 1 | 1 |
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20 | cl.search.yahoo.com | 1 | 1 |